Shahrai, N. N., Babji, A. S., Maskat, M. Y., Razali, A. F., & Yusop, S. M. (2021). Effects of marbling on physical and sensory characteristics of ribeye steaks from four different cattle breeds. Asian-Australasian Association of Animal Production Societies.
Chicago Style (17th ed.) CitationShahrai, Nurul Nuraliya, Abdul Salam Babji, Mohamad Yusof Maskat, Ahmad Faisal Razali, and Salma Mohamad Yusop. Effects of Marbling on Physical and Sensory Characteristics of Ribeye Steaks from Four Different Cattle Breeds. Asian-Australasian Association of Animal Production Societies, 2021.
MLA (9th ed.) CitationShahrai, Nurul Nuraliya, et al. Effects of Marbling on Physical and Sensory Characteristics of Ribeye Steaks from Four Different Cattle Breeds. Asian-Australasian Association of Animal Production Societies, 2021.