Chee, K. K., Yen, N. T., Fook, Y. C., & Sit, N. W. (2020). Nutritional compositions, biological activities, and phytochemical contents of the edible bamboo shoot, Dendrocalamus asper, from Malaysia. Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationChee, Kei Kong, Nee Tan Yen, Yee Chye Fook, and N. W. Sit. Nutritional Compositions, Biological Activities, and Phytochemical Contents of the Edible Bamboo Shoot, Dendrocalamus Asper, from Malaysia. Universiti Putra Malaysia, 2020.
MLA (9th ed.) CitationChee, Kei Kong, et al. Nutritional Compositions, Biological Activities, and Phytochemical Contents of the Edible Bamboo Shoot, Dendrocalamus Asper, from Malaysia. Universiti Putra Malaysia, 2020.
