Kashif, U., Hong, C., Naseem, S., Khan, W. A., & Akram, M. W. (2020). Consumer preferences toward organic food and the moderating role of knowledge: A case of Pakistan and Malaysia.
Chicago Style (17th ed.) CitationKashif, Umair, Chen Hong, Snovia Naseem, Waris Ali Khan, and Muhammad Waqar Akram. Consumer Preferences Toward Organic Food and the Moderating Role of Knowledge: A Case of Pakistan and Malaysia. 2020.
MLA (9th ed.) CitationKashif, Umair, et al. Consumer Preferences Toward Organic Food and the Moderating Role of Knowledge: A Case of Pakistan and Malaysia. 2020.
Warning: These citations may not always be 100% accurate.
