APA (7th ed.) Citation

Noor, N. Q. I. M., Amriah, S., & Wahab, N. A. (2020). The effects of extrusion conditions on the properties of Amplang, a traditional fish snack in Borneo.

Chicago Style (17th ed.) Citation

Noor, Nor Qhairul Izzreen Mohd, Siti Amriah, and Noorakmar Ab Wahab. The Effects of Extrusion Conditions on the Properties of Amplang, a Traditional Fish Snack in Borneo. 2020.

MLA (9th ed.) Citation

Noor, Nor Qhairul Izzreen Mohd, et al. The Effects of Extrusion Conditions on the Properties of Amplang, a Traditional Fish Snack in Borneo. 2020.