Hamid, M. A., Tan, P. S., Devi, M., Pindi, W., Akanda, J. H., Mamat, H., & Fan, H. Y. (2020). Effect of seaweed powder on the quality of the Pineapple-Chili sauce.
Chicago Style (17th ed.) CitationHamid, Mansoor Abdul, Pei Shan Tan, Mazarina Devi, Wolyna Pindi, Jahurul Haque Akanda, Hasmadi Mamat, and Hui Yin Fan. Effect of Seaweed Powder on the Quality of the Pineapple-Chili Sauce. 2020.
MLA (9th ed.) CitationHamid, Mansoor Abdul, et al. Effect of Seaweed Powder on the Quality of the Pineapple-Chili Sauce. 2020.
Warning: These citations may not always be 100% accurate.
