APA (7th ed.) Citation

Mamat, H., L, H., Jau, S. L., Hamid, M. A., Akanda, J. H., & Zainol, M. K. (2020). Physicochemical and functional properties of cassava flour grown in different locations in Sabah, Malaysia.

Chicago Style (17th ed.) Citation

Mamat, Hasmadi, Harlina L, Shya Lee Jau, Mansoor Abdul Hamid, Jahurul Haque Akanda, and M. K. Zainol. Physicochemical and Functional Properties of Cassava Flour Grown in Different Locations in Sabah, Malaysia. 2020.

MLA (9th ed.) Citation

Mamat, Hasmadi, et al. Physicochemical and Functional Properties of Cassava Flour Grown in Different Locations in Sabah, Malaysia. 2020.