APA (7th ed.) Citation

Jaziri, A. A., Setijawati, D., Yufidasari, H. S., Pratomo, M. D., Wardani, D. W., Ersyah, D., & Nawi, N. H. M. (2020). Characteristics of peptones from grouper (Epinephelus fuscoguttatus) and parrotfish (Scarus javanicus) head by-products as bacterial culture media.

Chicago Style (17th ed.) Citation

Jaziri, Abdul Aziz, Dwi Setijawati, Hefti Salis Yufidasari, Moh Dwi Pratomo, Dian W. Wardani, Dinda Ersyah, and Nurul Hudani Md Nawi. Characteristics of Peptones from Grouper (Epinephelus Fuscoguttatus) and Parrotfish (Scarus Javanicus) Head By-products as Bacterial Culture Media. 2020.

MLA (9th ed.) Citation

Jaziri, Abdul Aziz, et al. Characteristics of Peptones from Grouper (Epinephelus Fuscoguttatus) and Parrotfish (Scarus Javanicus) Head By-products as Bacterial Culture Media. 2020.