Wong, Y. P., Saw, H. Y., Janaun, J., Krishnaiah, K., & Prabhakar, A. (2013). β-Mannanase production by aspergillus flavus in solid-state fermentation of palm kernel cake. Springer, Boston, MA.
Chicago Style (17th ed.) CitationWong, Y. P., Horng Yuan Saw, Jidon Janaun, K. Krishnaiah, and A. Prabhakar. β-Mannanase Production by Aspergillus Flavus in Solid-state Fermentation of Palm Kernel Cake. Springer, Boston, MA, 2013.
MLA (9th ed.) CitationWong, Y. P., et al. β-Mannanase Production by Aspergillus Flavus in Solid-state Fermentation of Palm Kernel Cake. Springer, Boston, MA, 2013.
Warning: These citations may not always be 100% accurate.
