Lim, L. S., Yong, A. S. K., & Shapawi, R. (2014). Terrestrial animal- and plant-based ingredients as alternative protein and lipid sources in the diets for juvenile groupers: Current status and future perspectives. SCIENCEDOMAIN international.
Chicago Style (17th ed.) CitationLim, Leong Seng, Annita Seok Kian Yong, and Rossita Shapawi. Terrestrial Animal- and Plant-based Ingredients as Alternative Protein and Lipid Sources in the Diets for Juvenile Groupers: Current Status and Future Perspectives. SCIENCEDOMAIN international, 2014.
MLA (9th ed.) CitationLim, Leong Seng, et al. Terrestrial Animal- and Plant-based Ingredients as Alternative Protein and Lipid Sources in the Diets for Juvenile Groupers: Current Status and Future Perspectives. SCIENCEDOMAIN international, 2014.
