Fermentable Sugar Production and Separation from Water Hyacinth Using Enzymatic Hydrolysis
Water hyacinth containing a remarkable amount of cellulose which is found throughout the world as unusable material that can be used as one of the promising source for the production of glucose, initial step to produce bio ethanol. In this current study different types of treatments highest glucose...
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| Language: | en |
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Science and Education Publishing
2014
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| Online Access: | http://umpir.ump.edu.my/id/eprint/6097/1/Fermentable_Sugar_Production_and_Separation_from_Water_Hyacinth_Using_Enzymatic_Hydrolysis.pdf http://umpir.ump.edu.my/id/eprint/6097/ http://pubs.sciepub.com/rse/2/1/4/ |
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| author | Khan, Maksudur R. Saha, Pradip Alam, Md. Fakhrul Baishnab, Ajit Chandra Islam, M. A. |
| author_facet | Khan, Maksudur R. Saha, Pradip Alam, Md. Fakhrul Baishnab, Ajit Chandra Islam, M. A. |
| author_sort | Khan, Maksudur R. |
| building | UMPSA Library |
| collection | Institutional Repository |
| content_provider | Universiti Malaysia Pahang Al-Sultan Abdullah |
| content_source | UMPSA Institutional Repository |
| continent | Asia |
| country | Malaysia |
| description | Water hyacinth containing a remarkable amount of cellulose which is found throughout the world as unusable material that can be used as one of the promising source for the production of glucose, initial step to produce bio ethanol. In this current study different types of treatments highest glucose concentration was obtained by hot water treated method. In addition, glucose was produced from water hyacinth using cellulytic enzyme pseudomonas sp., isolated from cow dung. Glucose concentration and production rate increases with the increasing of substrate concentration and enzyme loading, particle size 45µm and a pH 6.00 and temperature 40°C are the optimum for glucose production. A kinetic model rate expression has been developed for enzymatic hydrolysis of water hyacinth based on the Michaelis – Mentens model and parameters are determined. 0.15gm Reducing sugar are separated from the mixture of glucose water solution using 2 gm of water hyacinth. 0.531mg/l Cellulytic composition in water hyacinth are determined.
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| format | Article |
| id | my.ump.umpir.6097 |
| institution | Universiti Malaysia Pahang |
| language | en |
| publishDate | 2014 |
| publisher | Science and Education Publishing |
| record_format | eprints |
| spelling | my.ump.umpir.60972018-01-16T01:16:53Z http://umpir.ump.edu.my/id/eprint/6097/ Fermentable Sugar Production and Separation from Water Hyacinth Using Enzymatic Hydrolysis Khan, Maksudur R. Saha, Pradip Alam, Md. Fakhrul Baishnab, Ajit Chandra Islam, M. A. TP Chemical technology Water hyacinth containing a remarkable amount of cellulose which is found throughout the world as unusable material that can be used as one of the promising source for the production of glucose, initial step to produce bio ethanol. In this current study different types of treatments highest glucose concentration was obtained by hot water treated method. In addition, glucose was produced from water hyacinth using cellulytic enzyme pseudomonas sp., isolated from cow dung. Glucose concentration and production rate increases with the increasing of substrate concentration and enzyme loading, particle size 45µm and a pH 6.00 and temperature 40°C are the optimum for glucose production. A kinetic model rate expression has been developed for enzymatic hydrolysis of water hyacinth based on the Michaelis – Mentens model and parameters are determined. 0.15gm Reducing sugar are separated from the mixture of glucose water solution using 2 gm of water hyacinth. 0.531mg/l Cellulytic composition in water hyacinth are determined. Science and Education Publishing 2014 Article PeerReviewed application/pdf en http://umpir.ump.edu.my/id/eprint/6097/1/Fermentable_Sugar_Production_and_Separation_from_Water_Hyacinth_Using_Enzymatic_Hydrolysis.pdf Khan, Maksudur R. and Saha, Pradip and Alam, Md. Fakhrul and Baishnab, Ajit Chandra and Islam, M. A. (2014) Fermentable Sugar Production and Separation from Water Hyacinth Using Enzymatic Hydrolysis. Sustainable Energy, 2 (1). pp. 20-24. ISSN 2372-2134. (Published) http://pubs.sciepub.com/rse/2/1/4/ DOI: 10.12691/rse-2-1-4 |
| spellingShingle | TP Chemical technology Khan, Maksudur R. Saha, Pradip Alam, Md. Fakhrul Baishnab, Ajit Chandra Islam, M. A. Fermentable Sugar Production and Separation from Water Hyacinth Using Enzymatic Hydrolysis |
| title | Fermentable Sugar Production and Separation from Water Hyacinth Using Enzymatic Hydrolysis |
| title_full | Fermentable Sugar Production and Separation from Water Hyacinth Using Enzymatic Hydrolysis |
| title_fullStr | Fermentable Sugar Production and Separation from Water Hyacinth Using Enzymatic Hydrolysis |
| title_full_unstemmed | Fermentable Sugar Production and Separation from Water Hyacinth Using Enzymatic Hydrolysis |
| title_short | Fermentable Sugar Production and Separation from Water Hyacinth Using Enzymatic Hydrolysis |
| title_sort | fermentable sugar production and separation from water hyacinth using enzymatic hydrolysis |
| topic | TP Chemical technology |
| url | http://umpir.ump.edu.my/id/eprint/6097/1/Fermentable_Sugar_Production_and_Separation_from_Water_Hyacinth_Using_Enzymatic_Hydrolysis.pdf http://umpir.ump.edu.my/id/eprint/6097/ http://pubs.sciepub.com/rse/2/1/4/ |
| url_provider | http://umpir.ump.edu.my/ |