Pineapple leaves juice characterization for microbial growth inhibition
Since pineapple leaves are one of the lavishly organic waste materials which contain phenolic compounds with antimicrobial properties, it was desired to gain deeper knowledge on its potential as microbial growth inhibitor (MGI). In this research, the pineapple leaves were extracted using an electric...
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| Main Authors: | , , , |
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| Format: | Conference or Workshop Item |
| Language: | en |
| Published: |
IOP Publishing
2021
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/31767/1/Pineapple%20Leaves%20Juice%20Characterization%20for%20Microbial%20Growth%20Inhibition.pdf http://umpir.ump.edu.my/id/eprint/31767/ https://iopscience.iop.org/journal/1757-899X |
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