Passion fruit (Passiflora edulis) peel powder extract and its application towards antibacterial and antioxidant activity on the preserved meat products
This study aimed to explore the antioxidant and antibacterial compounds in P. edulis peels and to identify the effectiveness of P. edulis peels extract on preserved meat. In this research studies, the antioxidant compound from sample extract of P. edulis peel is determined using total flavonoid and...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | en |
| Published: |
Springer Nature Switzerland
2020
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| Subjects: | |
| Online Access: | https://umpir.ump.edu.my/id/eprint/46470/1/Passion%20fruit%20%28Passiflora%20edulis%29%20peel%20powder%20extract.pdf https://doi.org/10.1007/s42452-020-03550-z https://umpir.ump.edu.my/id/eprint/46470/ |
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