Comparison of global-warming potential impact of food waste fermentation to landfill disposal
Food waste (FW) has been identifed as a critical global issue. The generation of FW is challenging to control because it is driven by various factors. Landflls, the most common fnal destinations for FW, are often associated with negative economic and environmental impact. Most previous studies have...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | en |
| Published: |
Springer Nature Switzerland
2020
|
| Subjects: | |
| Online Access: | https://umpir.ump.edu.my/id/eprint/46261/1/Comparison%20of%20global%20warming%20potential%20impact%20of%20food%20waste%20fermentation.pdf https://doi.org/10.1007/s42452-020-2035-6 https://umpir.ump.edu.my/id/eprint/46261/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!
