Probiotic fermented Carica papaya water kefir with chemopreventive potential
Growing interest in functional foods has led to innovative approaches for cancer prevention and treatment. Probiotic-fermented foods shows promise in modulating gut microbiota and promoting health. This study optimized the fermentation process of probiotic Carica papaya water kefir (PWK) and evaluat...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
Elsevier
2025
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/45611/1/Probiotic%20fermented%20Carica%20papaya%20water%20kefir.pdf http://umpir.ump.edu.my/id/eprint/45611/ https://doi.org/10.1016/j.fbio.2025.106343 |
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