The study of cationic modification of welan gum

In the present study, welan gum (WG) was modified with a quaternary amine group producing cationic welan gum (CWG) to enhance its thermal and viscosity properties. N-(3-chloro-2-hydroxypropyl) trimethyl ammonium chloride (CHPTAC) was used as the source of the quaternary amine group. The effect of CH...

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Bibliographic Details

Main Authors:	Norhanis, Arbaa′In, Rasidi, Roslan, Jamil, Ismail, Mohd Hasbi, Ab. Rahim, Farizah Khairin, Mohd Tahir
Format:	Article
Language:	en
Published:	Trans Tech Publications 2020
Subjects:	T Technology (General) TP Chemical technology
Online Access:	https://umpir.ump.edu.my/id/eprint/30233/1/4.1%20The%20study%20of%20cationic%20modification%20of%20welan%20gum.pdf https://doi.org/10.4028/www.scientific.net/MSF.981.127 https://umpir.ump.edu.my/id/eprint/30233/
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