Umar, I. A. (2013). Extraction of natural dyes from locust beans and tamarind fruits pods and their fastness properties of colorant on cotton and silk fabrics.
Chicago Style (17th ed.) CitationUmar, Ibrahim Abdullahi. Extraction of Natural Dyes from Locust Beans and Tamarind Fruits Pods and Their Fastness Properties of Colorant on Cotton and Silk Fabrics. 2013.
MLA (9th ed.) CitationUmar, Ibrahim Abdullahi. Extraction of Natural Dyes from Locust Beans and Tamarind Fruits Pods and Their Fastness Properties of Colorant on Cotton and Silk Fabrics. 2013.
Warning: These citations may not always be 100% accurate.