APA (7th ed.) Citation

Khanam, Z., Sam, K., Zakaria, N., Ching, C., & Bhat, I. (2015). Determination of polyphenolic content, HPLC analyses and DNA cleavage activity of Malaysian Averrhoa carambola L. fruit extracts. Journal of King Saud University.

Chicago Style (17th ed.) Citation

Khanam, Z., K.H Sam, N.H.B.M Zakaria, C.H Ching, and I.U.H Bhat. Determination of Polyphenolic Content, HPLC Analyses and DNA Cleavage Activity of Malaysian Averrhoa Carambola L. Fruit Extracts. Journal of King Saud University, 2015.

MLA (9th ed.) Citation

Khanam, Z., et al. Determination of Polyphenolic Content, HPLC Analyses and DNA Cleavage Activity of Malaysian Averrhoa Carambola L. Fruit Extracts. Journal of King Saud University, 2015.