Shariff, A. H. M., & Mona, Z. (2013). Raw ingredients in cat food manufacturing: Palatability, digestibility and halal issues in Malaysia. Universiti Malaysia Kelantan.
Chicago Style (17th ed.) CitationShariff, Amir Husni Mohd, and Z. Mona. Raw Ingredients in Cat Food Manufacturing: Palatability, Digestibility and Halal Issues in Malaysia. Universiti Malaysia Kelantan, 2013.
MLA (9th ed.) CitationShariff, Amir Husni Mohd, and Z. Mona. Raw Ingredients in Cat Food Manufacturing: Palatability, Digestibility and Halal Issues in Malaysia. Universiti Malaysia Kelantan, 2013.
Warning: These citations may not always be 100% accurate.