A comparative study of nutritional values between chicken eggshells and cockle shells
Chicken eggshell and cockle shell were non-edible parts of food which disposed as waste. The content of egg chickens and cockle were edible and contains high protein which can provide energy to human. However, people not aware on nutritional values inside these shells. It contains high of calcium ca...
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| Format: | Undergraduate Final Project Report |
| Published: |
2018
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| Online Access: | http://discol.umk.edu.my/id/eprint/4985/ |
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