Molecular dynamics simulations of the lyotropic reverse hexagonal (HII) of Guerbet branched-chain β-d-glucoside

Through atomistic molecular dynamic simulations using a GROMOS53a6 force field for the carbohydrate, we studied the lyotropic reverse hexagonal phase HII from a glycolipid, namely the Guerbet branched-chain β-d-glucoside, at 14% and 22% water concentrations. Our simulations showed that at low water...

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Main Authors: Nguan, H., Ahmadi, S., Hashim, Rauzah
Format: Article
Published: Royal Society of Chemistry 2013
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Online Access:http://eprints.um.edu.my/8570/
https://doi.org/10.1039/C3CP52385C
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author Nguan, H.
Ahmadi, S.
Hashim, Rauzah
author_facet Nguan, H.
Ahmadi, S.
Hashim, Rauzah
author_sort Nguan, H.
building UM Library
collection Institutional Repository
content_provider Universiti Malaya
content_source UM Research Repository
continent Asia
country Malaysia
description Through atomistic molecular dynamic simulations using a GROMOS53a6 force field for the carbohydrate, we studied the lyotropic reverse hexagonal phase HII from a glycolipid, namely the Guerbet branched-chain β-d-glucoside, at 14% and 22% water concentrations. Our simulations showed that at low water concentration (14%) the sugar head group overlapped extensively and protruded into the water channel. In contrast, in the 22% concentration system a water column free from the sugar headgroup ('free' water) was formed as expected for the system close to the limit of maximum hydration. In both concentrations, we found anomalous water diffusion in the xy-plane, i.e. the two-dimensional space confined by the surface of the cylinder. On the other hand, along the z-axis, the water diffusion obeyed the Einstein relation for the 22% system, while for the 14% system it was slightly anomalous. For the 22% system, the diffusion along the z-axis of the 'free' water obeyed the Einstein relation, while that of the 'bound' water is slightly anomalous. The xy-plane displacement of the 'bound' water was higher than that for the 'free' water at times longer than 200 ps, as a consequence of the exchange of water molecules between the two regions. Based on our findings, we proposed an alternative explanation to the observed spatial heterogeneity in the HII phase from probe diffusion by Penaloza et al. (Phys. Chem. Chem. Phys., 2012, 14(15), 5247-5250). We found the extent of contact with water was different at different oxygen atoms within the sugar ring. Generally, a higher probability of hydrogen bonding but a shorter lifetime was found in 22% water compared to the case of 14% water. Finally, we examined the extension and compression of the alkyl chain of a columnar.
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spelling my.um.eprints-85702020-03-04T06:31:10Z http://eprints.um.edu.my/8570/ Molecular dynamics simulations of the lyotropic reverse hexagonal (HII) of Guerbet branched-chain β-d-glucoside Nguan, H. Ahmadi, S. Hashim, Rauzah R Medicine Through atomistic molecular dynamic simulations using a GROMOS53a6 force field for the carbohydrate, we studied the lyotropic reverse hexagonal phase HII from a glycolipid, namely the Guerbet branched-chain β-d-glucoside, at 14% and 22% water concentrations. Our simulations showed that at low water concentration (14%) the sugar head group overlapped extensively and protruded into the water channel. In contrast, in the 22% concentration system a water column free from the sugar headgroup ('free' water) was formed as expected for the system close to the limit of maximum hydration. In both concentrations, we found anomalous water diffusion in the xy-plane, i.e. the two-dimensional space confined by the surface of the cylinder. On the other hand, along the z-axis, the water diffusion obeyed the Einstein relation for the 22% system, while for the 14% system it was slightly anomalous. For the 22% system, the diffusion along the z-axis of the 'free' water obeyed the Einstein relation, while that of the 'bound' water is slightly anomalous. The xy-plane displacement of the 'bound' water was higher than that for the 'free' water at times longer than 200 ps, as a consequence of the exchange of water molecules between the two regions. Based on our findings, we proposed an alternative explanation to the observed spatial heterogeneity in the HII phase from probe diffusion by Penaloza et al. (Phys. Chem. Chem. Phys., 2012, 14(15), 5247-5250). We found the extent of contact with water was different at different oxygen atoms within the sugar ring. Generally, a higher probability of hydrogen bonding but a shorter lifetime was found in 22% water compared to the case of 14% water. Finally, we examined the extension and compression of the alkyl chain of a columnar. Royal Society of Chemistry 2013 Article PeerReviewed Nguan, H. and Ahmadi, S. and Hashim, Rauzah (2013) Molecular dynamics simulations of the lyotropic reverse hexagonal (HII) of Guerbet branched-chain β-d-glucoside. Physical Chemistry Chemical Physics, 16 (1). pp. 324-334. ISSN 1463-9076, DOI https://doi.org/10.1039/C3CP52385C <https://doi.org/10.1039/C3CP52385C>. https://doi.org/10.1039/C3CP52385C doi:10.1039/C3CP52385C
spellingShingle R Medicine
Nguan, H.
Ahmadi, S.
Hashim, Rauzah
Molecular dynamics simulations of the lyotropic reverse hexagonal (HII) of Guerbet branched-chain β-d-glucoside
title Molecular dynamics simulations of the lyotropic reverse hexagonal (HII) of Guerbet branched-chain β-d-glucoside
title_full Molecular dynamics simulations of the lyotropic reverse hexagonal (HII) of Guerbet branched-chain β-d-glucoside
title_fullStr Molecular dynamics simulations of the lyotropic reverse hexagonal (HII) of Guerbet branched-chain β-d-glucoside
title_full_unstemmed Molecular dynamics simulations of the lyotropic reverse hexagonal (HII) of Guerbet branched-chain β-d-glucoside
title_short Molecular dynamics simulations of the lyotropic reverse hexagonal (HII) of Guerbet branched-chain β-d-glucoside
title_sort molecular dynamics simulations of the lyotropic reverse hexagonal (hii) of guerbet branched-chain β-d-glucoside
topic R Medicine
url http://eprints.um.edu.my/8570/
https://doi.org/10.1039/C3CP52385C
url_provider http://eprints.um.edu.my/