Measurement of metallic contaminants in food with a high-Tc SQUID

We have proposed and demonstrated a high-Tc SQUID system for detecting metallic contaminants in foodstuffs. There is a demand for the development of systems for detecting not only magnetic materials but also non-magnetic materials such as Cu and aluminium in foodstuffs to ensure food safety. The...

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Bibliographic Details
Main Authors: Tanaka, Saburo, Hatsukade, Yoshimi, Aspanut, Zarina, Matsuda, Takemasa, Hotta, Naoki, Uchida, M., Natsume, Miyuki
Format: Article
Published: 2004
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Online Access:http://eprints.um.edu.my/7465/
http://iopscience.iop.org/0953-2048/17/4/009/pdf/0953-2048_17_4_009.pdf
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Summary:We have proposed and demonstrated a high-Tc SQUID system for detecting metallic contaminants in foodstuffs. There is a demand for the development of systems for detecting not only magnetic materials but also non-magnetic materials such as Cu and aluminium in foodstuffs to ensure food safety. The system consists of a SQUID magnetometer, an excitation coil and a permanent magnet. For a non-magnetic sample, an AC magnetic field is applied during detection to induce an eddy current in the sample. For a magnetizable sample, a strong magnetic field is applied to the sample prior to the detection attempt. We were able to detect a stainless steel ball with a diameter of 0.1 mm and a Cu ball less than 1 mm in diameter, for example.