Niraula, B., King, T., & Misran, M. (2004). Evaluation of rheology property of dodecyl maltoside, sucrose dodecanoate, Brij 35p and SDS stabilized O/W emulsion: Effect of head group structure on rheology property and emulsion stability.
Chicago Style (17th ed.) CitationNiraula, B., T.C King, and M. Misran. Evaluation of Rheology Property of Dodecyl Maltoside, Sucrose Dodecanoate, Brij 35p and SDS Stabilized O/W Emulsion: Effect of Head Group Structure on Rheology Property and Emulsion Stability. 2004.
MLA (9th ed.) CitationNiraula, B., et al. Evaluation of Rheology Property of Dodecyl Maltoside, Sucrose Dodecanoate, Brij 35p and SDS Stabilized O/W Emulsion: Effect of Head Group Structure on Rheology Property and Emulsion Stability. 2004.
