Comparative studies on the effect of crude aqueous (CA) and solvent (CM) extracts of clove on the cariogenic properties of Streptococcus mutans

A study was conducted to compare the efficiency of crude aqueous (CA) and solvent extracts (CM) of clove on the caries-inducing properties of Streptococcus mutans. The cariogenic properties investigated included the cell adhesion, cell-surface hydrophobicity and glucan synthesis activities of S. mut...

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Main Authors: Rahim, Zubaidah Haji Abdul, Khan, Hasnah Begum Said Gulam
Format: Article
Language:en
en
Published: Nihon University School of Dentistry 2006
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Online Access:http://eprints.um.edu.my/3749/1/crude.pdf
http://eprints.um.edu.my/3749/2/Comparative_studies_on_the_effect_of_crude_aqueous_%28CA%29_and_solvent_%28CM%29_extracts_of_clove_on_the_cariogenic_properties_of_Streptococcus_mutans.pdf
http://eprints.um.edu.my/3749/
https://doi.org/10.2334/josnusd.48.117
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author Rahim, Zubaidah Haji Abdul
Khan, Hasnah Begum Said Gulam
author_facet Rahim, Zubaidah Haji Abdul
Khan, Hasnah Begum Said Gulam
author_sort Rahim, Zubaidah Haji Abdul
building UM Library
collection Institutional Repository
content_provider Universiti Malaya
content_source UM Research Repository
continent Asia
country Malaysia
description A study was conducted to compare the efficiency of crude aqueous (CA) and solvent extracts (CM) of clove on the caries-inducing properties of Streptococcus mutans. The cariogenic properties investigated included the cell adhesion, cell-surface hydrophobicity and glucan synthesis activities of S. mutans. There was a significant difference between the effect of the CA and CM extracts on the adhesion of S. mutans (P < 0.05) within a concentration range of 5-15 mg/ml, the CM extract demonstrating a slightly higher inhibitory effect. However, the effect of the CM extract on the cell-surface hydrophobicity of S. mutans was weaker than that of the CA extract. The two extracts were found to reduce the synthesis of water-insoluble glucan (WIG) by almost 50 at a concentration as low as 0.5 mg/ml and the CM extract exhibited a significantly higher inhibitory effect than the CA extract (P < 0.05). The present findings indicate that both the CA and CM extracts exert inhibitory effects on the cariogenic properties of S. mutans and that the CA extract is as equally effective as the CM extract.
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spelling my.um.eprints-37492020-08-07T01:11:17Z http://eprints.um.edu.my/3749/ Comparative studies on the effect of crude aqueous (CA) and solvent (CM) extracts of clove on the cariogenic properties of Streptococcus mutans Rahim, Zubaidah Haji Abdul Khan, Hasnah Begum Said Gulam RK Dentistry A study was conducted to compare the efficiency of crude aqueous (CA) and solvent extracts (CM) of clove on the caries-inducing properties of Streptococcus mutans. The cariogenic properties investigated included the cell adhesion, cell-surface hydrophobicity and glucan synthesis activities of S. mutans. There was a significant difference between the effect of the CA and CM extracts on the adhesion of S. mutans (P < 0.05) within a concentration range of 5-15 mg/ml, the CM extract demonstrating a slightly higher inhibitory effect. However, the effect of the CM extract on the cell-surface hydrophobicity of S. mutans was weaker than that of the CA extract. The two extracts were found to reduce the synthesis of water-insoluble glucan (WIG) by almost 50 at a concentration as low as 0.5 mg/ml and the CM extract exhibited a significantly higher inhibitory effect than the CA extract (P < 0.05). The present findings indicate that both the CA and CM extracts exert inhibitory effects on the cariogenic properties of S. mutans and that the CA extract is as equally effective as the CM extract. Nihon University School of Dentistry 2006 Article PeerReviewed application/pdf en http://eprints.um.edu.my/3749/1/crude.pdf application/pdf en http://eprints.um.edu.my/3749/2/Comparative_studies_on_the_effect_of_crude_aqueous_%28CA%29_and_solvent_%28CM%29_extracts_of_clove_on_the_cariogenic_properties_of_Streptococcus_mutans.pdf Rahim, Zubaidah Haji Abdul and Khan, Hasnah Begum Said Gulam (2006) Comparative studies on the effect of crude aqueous (CA) and solvent (CM) extracts of clove on the cariogenic properties of Streptococcus mutans. Journal of Oral Science, 48 (3). pp. 117-123. ISSN 1343-4934, DOI https://doi.org/10.2334/josnusd.48.117 <https://doi.org/10.2334/josnusd.48.117>. https://doi.org/10.2334/josnusd.48.117 doi:10.2334/josnusd.48.117
spellingShingle RK Dentistry
Rahim, Zubaidah Haji Abdul
Khan, Hasnah Begum Said Gulam
Comparative studies on the effect of crude aqueous (CA) and solvent (CM) extracts of clove on the cariogenic properties of Streptococcus mutans
title Comparative studies on the effect of crude aqueous (CA) and solvent (CM) extracts of clove on the cariogenic properties of Streptococcus mutans
title_full Comparative studies on the effect of crude aqueous (CA) and solvent (CM) extracts of clove on the cariogenic properties of Streptococcus mutans
title_fullStr Comparative studies on the effect of crude aqueous (CA) and solvent (CM) extracts of clove on the cariogenic properties of Streptococcus mutans
title_full_unstemmed Comparative studies on the effect of crude aqueous (CA) and solvent (CM) extracts of clove on the cariogenic properties of Streptococcus mutans
title_short Comparative studies on the effect of crude aqueous (CA) and solvent (CM) extracts of clove on the cariogenic properties of Streptococcus mutans
title_sort comparative studies on the effect of crude aqueous (ca) and solvent (cm) extracts of clove on the cariogenic properties of streptococcus mutans
topic RK Dentistry
url http://eprints.um.edu.my/3749/1/crude.pdf
http://eprints.um.edu.my/3749/2/Comparative_studies_on_the_effect_of_crude_aqueous_%28CA%29_and_solvent_%28CM%29_extracts_of_clove_on_the_cariogenic_properties_of_Streptococcus_mutans.pdf
http://eprints.um.edu.my/3749/
https://doi.org/10.2334/josnusd.48.117
url_provider http://eprints.um.edu.my/