Preparation and characterisation of polyvinyl alcohol/oil palm empty fruit bunch fibre composite
This paper focusses on the effect of thermal ageing and mechanical properties of empty fruit bunch filled polyvinyl alcohol composites. A composite plate with various volume fractions from 0.5 to 3 wt-% of empty fruit bunch was fabricated. The composites were created by a casting evaporation techniq...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Published: |
Taylor & Francis
2014
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| Subjects: | |
| Online Access: | http://eprints.um.edu.my/15480/ https://doi.org/10.1179/1432891714Z.0000000001008 |
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| Summary: | This paper focusses on the effect of thermal ageing and mechanical properties of empty fruit bunch filled polyvinyl alcohol composites. A composite plate with various volume fractions from 0.5 to 3 wt-% of empty fruit bunch was fabricated. The composites were created by a casting evaporation technique. Generally, there appears to be intimate contact between empty fruit bunch fibre and polyvinyl alcohol. In composites with higher fibre content, there is a greater tendency for filler interaction to take place. The results showed that the addition of 1 wt-% of empty fruit bunch fibre increased the tensile strength and modulus of the polyvinyl alcohol/empty fruit bunch fibre composite. There was a further increase in the mechanical properties of all the samples after thermal ageing at 50 degrees C for 6 hours. |
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