Abu Bakar, K., & Farinda, A. (2012). Consumers’ attitude towards “mamak” food in Malaysia.
Chicago Style (17th ed.) CitationAbu Bakar, K., and A.G Farinda. Consumers’ Attitude Towards “mamak” Food in Malaysia. 2012.
MLA (9th ed.) CitationAbu Bakar, K., and A.G Farinda. Consumers’ Attitude Towards “mamak” Food in Malaysia. 2012.
Warning: These citations may not always be 100% accurate.
