Rapid and sensitive detection of Salmonella with reduced graphene oxide-carbon nanotube based electrochemical aptasensor

Rapid detection of foodborne pathogens is crucial as ingestion of contaminated food products may endanger human health. Thus, the objective of this study was to develop a biosensor using reduced graphene oxide-carbon nanotubes (rGO-CNT) nanocomposite via the hydrothermal method for accurate and rapi...

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Bibliographic Details

Main Authors:	Appaturi, Jimmy Nelson, Pulingam, Thiruchelvi, Thong, Kwai Lin, Muniandy, Shalini, Ahmad, Noraini, Leo, Bey Fen
Format:	Article
Published:	Elsevier 2020
Subjects:	Q Science (General) QD Chemistry R Medicine
Online Access:	http://eprints.um.edu.my/13114/ https://doi.org/10.1016/j.ab.2019.113489
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