Formulation, optimization and application of triglyceride microemulsion in enhanced oil recovery

This paper presents the determination of an aqueous phase composition of a new triglyceride microemulsion in which the triglycerides constitute the whole oil-phase of the microemulsion. Palm oil was used as the oil phase of the microemulsion. Experimental results indicate that the optimum triglyceri...

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Bibliographic Details

Main Authors:	Jeirani, Z., Mohamed Jan, B., Si Ali, B., Noor, I.M., See, C.H., Saphanuchart, W.
Format:	Article
Published:	Elsevier 2013
Subjects:	T Technology (General) TA Engineering (General). Civil engineering (General) TP Chemical technology
Online Access:	http://eprints.um.edu.my/11966/ http://www.sciencedirect.com/science/article/pii/S0926669012003718 http://dx.doi.org/10.1016/j.indcrop.2012.07.002
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