Apriyanto, Y., Md Sharif, M. S., Mohd Shahril, A., Ishak, N., & Hashim, N. F. (2024). Exploring the concept of Indonesia traditional food sustainability / Yusup Apriyanto ... [et al.]. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA.
Chicago Style (17th ed.) CitationApriyanto, Yusup, Mohd Shazali Md Sharif, Aslinda Mohd Shahril, Noriza Ishak, and Nurul Falah Hashim. Exploring the Concept of Indonesia Traditional Food Sustainability / Yusup Apriyanto ... [et Al.]. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA, 2024.
MLA (9th ed.) CitationApriyanto, Yusup, et al. Exploring the Concept of Indonesia Traditional Food Sustainability / Yusup Apriyanto ... [et Al.]. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA, 2024.
