Yahaya, N. S., Ahmad Nizar, N. N., & Zulkifli, M. (2023). Antioxidant study of different parts of stink bean (Parkia Speciosa) and its effect on the oxidative stability of beef patty / Nur Syahirah Yahaya, Nina Naquiah Ahmad Nizar and Marina Zulkifli. Universiti Teknologi MARA, Negeri Sembilan.
Chicago Style (17th ed.) CitationYahaya, Nur Syahirah, Nina Naquiah Ahmad Nizar, and Marina Zulkifli. Antioxidant Study of Different Parts of Stink Bean (Parkia Speciosa) and Its Effect on the Oxidative Stability of Beef Patty / Nur Syahirah Yahaya, Nina Naquiah Ahmad Nizar and Marina Zulkifli. Universiti Teknologi MARA, Negeri Sembilan, 2023.
MLA (9th ed.) CitationYahaya, Nur Syahirah, et al. Antioxidant Study of Different Parts of Stink Bean (Parkia Speciosa) and Its Effect on the Oxidative Stability of Beef Patty / Nur Syahirah Yahaya, Nina Naquiah Ahmad Nizar and Marina Zulkifli. Universiti Teknologi MARA, Negeri Sembilan, 2023.
