Suhaimi, F., Mohd Fisol, N. N. M., Bibit, N. S., & Zaeimoedin, T. Z. (2023). Knowledge Transfer Programme (KTP) and income potential: Food and cultural dimension of western food for school students / Fadzleen Suhaimi ... [et al.]. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang.
Chicago Style (17th ed.) CitationSuhaimi, Fadzleen, Nur Nadia Maisarah Mohd Fisol, Nur Syahira Bibit, and Teku Zariff Zaeimoedin. Knowledge Transfer Programme (KTP) and Income Potential: Food and Cultural Dimension of Western Food for School Students / Fadzleen Suhaimi ... [et Al.]. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang, 2023.
MLA (9th ed.) CitationSuhaimi, Fadzleen, et al. Knowledge Transfer Programme (KTP) and Income Potential: Food and Cultural Dimension of Western Food for School Students / Fadzleen Suhaimi ... [et Al.]. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang, 2023.
