Mohd Isa, S. N. H., & Maqsood Ul- Haque, S. N. S. (2017). A study of different heat effects on the processing of raw milk to drinking milk for commercialization: Article / Siti Nur Hamraa Mohd Isa and Siti Noor Suzila Maqsood Ul- Haque.
Chicago Style (17th ed.) CitationMohd Isa, Siti Nur Hamraa, and Siti Noor Suzila Maqsood Ul- Haque. A Study of Different Heat Effects on the Processing of Raw Milk to Drinking Milk for Commercialization: Article / Siti Nur Hamraa Mohd Isa and Siti Noor Suzila Maqsood Ul- Haque. 2017.
MLA (9th ed.) CitationMohd Isa, Siti Nur Hamraa, and Siti Noor Suzila Maqsood Ul- Haque. A Study of Different Heat Effects on the Processing of Raw Milk to Drinking Milk for Commercialization: Article / Siti Nur Hamraa Mohd Isa and Siti Noor Suzila Maqsood Ul- Haque. 2017.
