Physical properties of chitosan film as affected by lactic acid and glycerol / Aishah Bujang and Syarifah Nur 'Adila Syed Mohd Sazali

Chitosan is a natural polysaccharide comprising copolymers of glucosamine and N acetylglucosamine. It can be obtained by the partial deacetylation of chitin from crustacean shells. Chitosan can be used as an edible coating material because of its ability to form a film. The films have sufficient wat...

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Bibliographic Details
Main Authors: Bujang, Aishah, Syed Mohd Sazali, Syarifah Nur 'Adila
Format: Research Reports
Language:en
Published: 2014
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/73695/1/73695.pdf
https://ir.uitm.edu.my/id/eprint/73695/
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