Caliskan, A., Abdullah, N., Ishak, N., & Engin, S. (2022). The appropriate drying parameters for producing wild carob (Ceratonia siliqua L.) cocoa powder substitute / Aziz Caliskan ... [et al.]. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA.
Chicago Style (17th ed.) CitationCaliskan, Aziz, Norhidayah Abdullah, Noriza Ishak, and Suleyman Engin. The Appropriate Drying Parameters for Producing Wild Carob (Ceratonia Siliqua L.) Cocoa Powder Substitute / Aziz Caliskan ... [et Al.]. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA, 2022.
MLA (9th ed.) CitationCaliskan, Aziz, et al. The Appropriate Drying Parameters for Producing Wild Carob (Ceratonia Siliqua L.) Cocoa Powder Substitute / Aziz Caliskan ... [et Al.]. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA, 2022.
