APA (7th ed.) Citation

Naim Misran, N., Md.Sharif, M. S., Akbarruddin, M. N. A., Saad, M., & Muhamed Yusoff, A. (2022). Cultural identity of Malay Bugis: A reflection in traditional food practices/ Norsyahidatun Naim Misran ... [et al.]. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA.

Chicago Style (17th ed.) Citation

Naim Misran, Norsyahidatun, Mohd Shazali Md.Sharif, Mohd Noor Azmin Akbarruddin, Mazni Saad, and Abdullah Muhamed Yusoff. Cultural Identity of Malay Bugis: A Reflection in Traditional Food Practices/ Norsyahidatun Naim Misran ... [et Al.]. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA, 2022.

MLA (9th ed.) Citation

Naim Misran, Norsyahidatun, et al. Cultural Identity of Malay Bugis: A Reflection in Traditional Food Practices/ Norsyahidatun Naim Misran ... [et Al.]. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA, 2022.