Mohd Radzi, N. (2015). Functional properties of protein hydrolysates obtained from the pigeon pea (Cajanus cajan) / Najihah Mohd Radzi.
Chicago Style (17th ed.) CitationMohd Radzi, Najihah. Functional Properties of Protein Hydrolysates Obtained from the Pigeon Pea (Cajanus Cajan) / Najihah Mohd Radzi. 2015.
MLA (9th ed.) CitationMohd Radzi, Najihah. Functional Properties of Protein Hydrolysates Obtained from the Pigeon Pea (Cajanus Cajan) / Najihah Mohd Radzi. 2015.
Warning: These citations may not always be 100% accurate.
