Gumpakk / Mohamad Afiq Mat Salleh ...[et al.]
The name of our company is GUMPAK ENTREPRISE. Our business is to provide food and services to the customer. Our main food is burger with variety choice of flavor. Besides than delicious, we do consider the health of our customer by providing them with vegetarian type of burger. For example burger...
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| Main Authors: | , , , , |
|---|---|
| Format: | Entrepreneurship Project |
| Language: | en |
| Published: |
2014
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/40977/1/40977.pdf https://ir.uitm.edu.my/id/eprint/40977/ |
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| _version_ | 1833066561028489216 |
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| author | Mat Salleh, Mohamad Afiq Idris, Kasmedah Gilbert Sulin, Alisha Abd Hishamuddin, Siti Norshamshia Masrun, Sharinee |
| author_facet | Mat Salleh, Mohamad Afiq Idris, Kasmedah Gilbert Sulin, Alisha Abd Hishamuddin, Siti Norshamshia Masrun, Sharinee |
| author_sort | Mat Salleh, Mohamad Afiq |
| building | Tun Abdul Razak Library |
| collection | Institutional Repository |
| content_provider | Universiti Teknologi Mara |
| content_source | UiTM Institutional Repository |
| continent | Asia |
| country | Malaysia |
| description | The name of our company is GUMPAK ENTREPRISE. Our business is to provide food and
services to the customer. Our main food is burger with variety choice of flavor. Besides than
delicious, we do consider the health of our customer by providing them with vegetarian type
of burger. For example burger Tempe (soya bean) which is high in protein and low in fats.
The nature of our business is partnership.
Our company is located at Alamesra, Sulaman Coastal Highway. We expect to start up our
business on 1st September 2014. The future prospects of our business are people around Kota
Kinabalu and at the same time aiming to be the choice of burger by people in Sabah. This is
because nowadays people are living in a busy life style, the Sabahans' especially, so we
would like to provide them with a time efficient yet delicious meal. People can enjoy our
meal without worrying the value of nutrients.
We are prospecting to increase 5 % and 7 % sales of our business on second and third year
respectively. |
| format | Entrepreneurship Project |
| id | my.uitm.ir-40977 |
| institution | Universiti Teknologi Mara |
| language | en |
| publishDate | 2014 |
| record_format | eprints |
| spelling | my.uitm.ir-409772021-02-02T02:59:33Z https://ir.uitm.edu.my/id/eprint/40977/ Gumpakk / Mohamad Afiq Mat Salleh ...[et al.] Mat Salleh, Mohamad Afiq Idris, Kasmedah Gilbert Sulin, Alisha Abd Hishamuddin, Siti Norshamshia Masrun, Sharinee Decision making Planning. Business planning. Strategic planning Food industry and trade. Halal food industry. Certification The name of our company is GUMPAK ENTREPRISE. Our business is to provide food and services to the customer. Our main food is burger with variety choice of flavor. Besides than delicious, we do consider the health of our customer by providing them with vegetarian type of burger. For example burger Tempe (soya bean) which is high in protein and low in fats. The nature of our business is partnership. Our company is located at Alamesra, Sulaman Coastal Highway. We expect to start up our business on 1st September 2014. The future prospects of our business are people around Kota Kinabalu and at the same time aiming to be the choice of burger by people in Sabah. This is because nowadays people are living in a busy life style, the Sabahans' especially, so we would like to provide them with a time efficient yet delicious meal. People can enjoy our meal without worrying the value of nutrients. We are prospecting to increase 5 % and 7 % sales of our business on second and third year respectively. 2014-09-23 Entrepreneurship Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/40977/1/40977.pdf Gumpakk / Mohamad Afiq Mat Salleh ...[et al.]. (2014) [Entrepreneurship Project] (Unpublished) |
| spellingShingle | Decision making Planning. Business planning. Strategic planning Food industry and trade. Halal food industry. Certification Mat Salleh, Mohamad Afiq Idris, Kasmedah Gilbert Sulin, Alisha Abd Hishamuddin, Siti Norshamshia Masrun, Sharinee Gumpakk / Mohamad Afiq Mat Salleh ...[et al.] |
| title | Gumpakk / Mohamad Afiq Mat Salleh ...[et al.] |
| title_full | Gumpakk / Mohamad Afiq Mat Salleh ...[et al.] |
| title_fullStr | Gumpakk / Mohamad Afiq Mat Salleh ...[et al.] |
| title_full_unstemmed | Gumpakk / Mohamad Afiq Mat Salleh ...[et al.] |
| title_short | Gumpakk / Mohamad Afiq Mat Salleh ...[et al.] |
| title_sort | gumpakk / mohamad afiq mat salleh ...[et al.] |
| topic | Decision making Planning. Business planning. Strategic planning Food industry and trade. Halal food industry. Certification |
| url | https://ir.uitm.edu.my/id/eprint/40977/1/40977.pdf https://ir.uitm.edu.my/id/eprint/40977/ |
| url_provider | http://ir.uitm.edu.my/ |