Asessment of halal governance issues in Malaysia / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar & Nornadia Matulidi
This paper aims to assess the nature of halal governance and the relevant issues revolving around it. The specific objectives are to provide an overview of halal certification process within the framework of value chain; and to highlight issues on the halal governance scheme. Qualitative approach wa...
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| Format: | Book Section |
| Language: | en |
| Published: |
UiTM Cawangan Johor
2019
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/36148/1/36148.pdf https://ir.uitm.edu.my/id/eprint/36148/ |
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| _version_ | 1833065275331706880 |
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| author | Bakar, Ahmad Naqiyuddin Jaafar, Harlina Suzana Matulidi, Nornadia |
| author2 | Md Kassim, Fazdilah |
| author_facet | Md Kassim, Fazdilah Bakar, Ahmad Naqiyuddin Jaafar, Harlina Suzana Matulidi, Nornadia |
| author_sort | Bakar, Ahmad Naqiyuddin |
| building | Tun Abdul Razak Library |
| collection | Institutional Repository |
| content_provider | Universiti Teknologi Mara |
| content_source | UiTM Institutional Repository |
| continent | Asia |
| country | Malaysia |
| description | This paper aims to assess the nature of halal governance and the relevant issues revolving around it. The specific objectives are to provide an overview of halal certification process within the framework of value chain; and to highlight issues on the halal governance scheme. Qualitative approach was adopted utilizing semi-structured interviews to understand in detail the stakeholders’ perception and experiences about governance framework on halal certification. Findings revealed that the current issues are pertaining to Political and Institutional Governance for Halal Certification; Regulatory and Operational Efficiency for Halal Related Agencies; and, Functional Ambiguity of Halal-Related Agencies. The study contributes significantly in the body of knowledge in terms of understanding and developing halal governance ecosystem as it unveils the stakeholder’s perspective in area that has been predominantly confined within academic experts’ point of view only. |
| format | Book Section |
| id | my.uitm.ir-36148 |
| institution | Universiti Teknologi Mara |
| language | en |
| publishDate | 2019 |
| publisher | UiTM Cawangan Johor |
| record_format | eprints |
| spelling | my.uitm.ir-361482020-12-10T04:33:26Z https://ir.uitm.edu.my/id/eprint/36148/ Asessment of halal governance issues in Malaysia / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar & Nornadia Matulidi Bakar, Ahmad Naqiyuddin Jaafar, Harlina Suzana Matulidi, Nornadia Food industry and trade. Halal food industry. Certification Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling This paper aims to assess the nature of halal governance and the relevant issues revolving around it. The specific objectives are to provide an overview of halal certification process within the framework of value chain; and to highlight issues on the halal governance scheme. Qualitative approach was adopted utilizing semi-structured interviews to understand in detail the stakeholders’ perception and experiences about governance framework on halal certification. Findings revealed that the current issues are pertaining to Political and Institutional Governance for Halal Certification; Regulatory and Operational Efficiency for Halal Related Agencies; and, Functional Ambiguity of Halal-Related Agencies. The study contributes significantly in the body of knowledge in terms of understanding and developing halal governance ecosystem as it unveils the stakeholder’s perspective in area that has been predominantly confined within academic experts’ point of view only. UiTM Cawangan Johor Md Kassim, Fazdilah Ratan Singh, Deepak Singh M Ramakrishnan, Kamalanathan Sumery, Zuraidah Sarijari, Haniza Mohd Yusof, Fairuz Husna Amat, Dia Widyawati Kamaludin, Puteri Nur Hidayah Daud, Derwina 2019 Book Section PeerReviewed text en https://ir.uitm.edu.my/id/eprint/36148/1/36148.pdf Asessment of halal governance issues in Malaysia / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar & Nornadia Matulidi. (2019) In: The 6th International Accounting & Business Conference 2019. Secretariat of IABC 2019, 6th . UiTM Cawangan Johor, Malaysia, p. 25. IABC2019-002 IABC2019-002 |
| spellingShingle | Food industry and trade. Halal food industry. Certification Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling Bakar, Ahmad Naqiyuddin Jaafar, Harlina Suzana Matulidi, Nornadia Asessment of halal governance issues in Malaysia / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar & Nornadia Matulidi |
| title | Asessment of halal governance issues in Malaysia / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar & Nornadia Matulidi |
| title_full | Asessment of halal governance issues in Malaysia / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar & Nornadia Matulidi |
| title_fullStr | Asessment of halal governance issues in Malaysia / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar & Nornadia Matulidi |
| title_full_unstemmed | Asessment of halal governance issues in Malaysia / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar & Nornadia Matulidi |
| title_short | Asessment of halal governance issues in Malaysia / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar & Nornadia Matulidi |
| title_sort | asessment of halal governance issues in malaysia / ahmad naqiyuddin bakar, harlina suzana jaafar & nornadia matulidi |
| topic | Food industry and trade. Halal food industry. Certification Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling |
| url | https://ir.uitm.edu.my/id/eprint/36148/1/36148.pdf https://ir.uitm.edu.my/id/eprint/36148/ |
| url_provider | http://ir.uitm.edu.my/ |