Green attitude and purchase intention towards environmental friendly product / Phuah Kit Teng … [et al.]

In this modern era, societal marketing business ethics and corporate social responsibility has become the guideline for green marketing strategies and practices. Consumer concerns towards the environment are the evidence which steadily increases the ecologically conscious marketplace. Consumers'...

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Main Authors: Phuah, Kit Teng, Mun, Waei Ow, Sandhu, Sukjeet Kaur, Kassim, Umi Kalsom
Format: Article
Language:en
Published: Universiti Teknologi MARA Selangor 2018
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/32249/1/AJ_PHUAH%20KIT%20TENG%20JEEIR%20B%2018.pdf
https://ir.uitm.edu.my/id/eprint/32249/
https://journal.uitm.edu.my/ojs/index.php/JEEIR/
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author Phuah, Kit Teng
Mun, Waei Ow
Sandhu, Sukjeet Kaur
Kassim, Umi Kalsom
author_facet Phuah, Kit Teng
Mun, Waei Ow
Sandhu, Sukjeet Kaur
Kassim, Umi Kalsom
author_sort Phuah, Kit Teng
building Tun Abdul Razak Library
collection Institutional Repository
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
continent Asia
country Malaysia
description In this modern era, societal marketing business ethics and corporate social responsibility has become the guideline for green marketing strategies and practices. Consumer concerns towards the environment are the evidence which steadily increases the ecologically conscious marketplace. Consumers' awareness and attitude on food products which market in green marketing is important in guiding their purchasing intention of environmental friendly food products. The purpose of this research is to determine the moderation of consumer attitude on the relationship of subjective norms and perceived behavioral control and consumer purchase intention towards environmental friendly food products. Simple random sampling was used in this study and 151 respondents were interviewed using structured questionnaires. Descriptive analysis, reliability test and hierarchical multiple regression were used to accomplish the objective of this study. The results indicate that there is evidence to conclude that the consumer attitude is moderator in the relationship between subjective norms and their intention to purchase environmental friendly food products. However, attitude is not a moderator variable in the relationship between perceived behaviour control and consumer intention to purchase environmental friendly food products.
format Article
id my.uitm.ir-32249
institution Universiti Teknologi Mara
language en
publishDate 2018
publisher Universiti Teknologi MARA Selangor
record_format eprints
spelling my.uitm.ir-322492020-07-15T03:36:00Z https://ir.uitm.edu.my/id/eprint/32249/ Green attitude and purchase intention towards environmental friendly product / Phuah Kit Teng … [et al.] jeeir Phuah, Kit Teng Mun, Waei Ow Sandhu, Sukjeet Kaur Kassim, Umi Kalsom HF Commerce Purchasing. Selling. Sales personnel. Sales executives In this modern era, societal marketing business ethics and corporate social responsibility has become the guideline for green marketing strategies and practices. Consumer concerns towards the environment are the evidence which steadily increases the ecologically conscious marketplace. Consumers' awareness and attitude on food products which market in green marketing is important in guiding their purchasing intention of environmental friendly food products. The purpose of this research is to determine the moderation of consumer attitude on the relationship of subjective norms and perceived behavioral control and consumer purchase intention towards environmental friendly food products. Simple random sampling was used in this study and 151 respondents were interviewed using structured questionnaires. Descriptive analysis, reliability test and hierarchical multiple regression were used to accomplish the objective of this study. The results indicate that there is evidence to conclude that the consumer attitude is moderator in the relationship between subjective norms and their intention to purchase environmental friendly food products. However, attitude is not a moderator variable in the relationship between perceived behaviour control and consumer intention to purchase environmental friendly food products. Universiti Teknologi MARA Selangor 2018-01 Article PeerReviewed text en https://ir.uitm.edu.my/id/eprint/32249/1/AJ_PHUAH%20KIT%20TENG%20JEEIR%20B%2018.pdf Green attitude and purchase intention towards environmental friendly product / Phuah Kit Teng … [et al.]. (2018) Journal of Emerging Economies and Islamic Research (JEEIR) <https://ir.uitm.edu.my/view/publication/Journal_of_Emerging_Economies_and_Islamic_Research_=28JEEIR=29/>, 6 (1). pp. 1-9. ISSN 2289-2559 https://journal.uitm.edu.my/ojs/index.php/JEEIR/
spellingShingle HF Commerce
Purchasing. Selling. Sales personnel. Sales executives
Phuah, Kit Teng
Mun, Waei Ow
Sandhu, Sukjeet Kaur
Kassim, Umi Kalsom
Green attitude and purchase intention towards environmental friendly product / Phuah Kit Teng … [et al.]
title Green attitude and purchase intention towards environmental friendly product / Phuah Kit Teng … [et al.]
title_full Green attitude and purchase intention towards environmental friendly product / Phuah Kit Teng … [et al.]
title_fullStr Green attitude and purchase intention towards environmental friendly product / Phuah Kit Teng … [et al.]
title_full_unstemmed Green attitude and purchase intention towards environmental friendly product / Phuah Kit Teng … [et al.]
title_short Green attitude and purchase intention towards environmental friendly product / Phuah Kit Teng … [et al.]
title_sort green attitude and purchase intention towards environmental friendly product / phuah kit teng … [et al.]
topic HF Commerce
Purchasing. Selling. Sales personnel. Sales executives
url https://ir.uitm.edu.my/id/eprint/32249/1/AJ_PHUAH%20KIT%20TENG%20JEEIR%20B%2018.pdf
https://ir.uitm.edu.my/id/eprint/32249/
https://journal.uitm.edu.my/ojs/index.php/JEEIR/
url_provider http://ir.uitm.edu.my/