The challenges of implementing halal assurance practices in an organic halal-certified slaughterhouse at Negeri Sembilan
The primary purpose of Halal Assurance practices is to support an industry that upholds Islamic morality and ethical standards, guaranteeing that consumers are receiving not only permissible but also safe and healthy food. This study explores the difficulties faced by a Halal-Certified slaughterhous...
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| Main Authors: | , |
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| Format: | Article |
| Language: | en |
| Published: |
Universiti Teknologi MARA (UiTM), Malaysia
2025
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/131726/1/131726.pdf https://ir.uitm.edu.my/id/eprint/131726/ https://journal.uitm.edu.my/OJS/index.php/JHSMR/ |
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