Nor Azman, M. F. S., Mohamad Nazri, N. I., Suleiman, M., Yeaw, N. S., Yusoff, J., & Salim, F. (2025). Chemical compositions of tapa leaves (pycnarrhena cauliflora): A natural food flavor enhancer.
Chicago Style (17th ed.) CitationNor Azman, Muhammad Farhan Syakir, Nur Izzah Mohamad Nazri, Monica Suleiman, Ng Shean Yeaw, Juliana Yusoff, and Fatimah Salim. Chemical Compositions of Tapa Leaves (pycnarrhena Cauliflora): A Natural Food Flavor Enhancer. 2025.
MLA (9th ed.) CitationNor Azman, Muhammad Farhan Syakir, et al. Chemical Compositions of Tapa Leaves (pycnarrhena Cauliflora): A Natural Food Flavor Enhancer. 2025.
Warning: These citations may not always be 100% accurate.
