Nazri, M. Z., Abd Rashid, S. N. A., & Abang Zaidel, D. N. (2025). Fourier Transform Infrared (FTIR) spectroscopy, gas chromatography and chemometric analysis for halal authentication in food products. Universiti Teknologi MARA, Negeri Sembilan.
Chicago Style (17th ed.) CitationNazri, Muhammad Zulhelmi, Siti Nor Azlina Abd Rashid, and Dayang Norulfairuz Abang Zaidel. Fourier Transform Infrared (FTIR) Spectroscopy, Gas Chromatography and Chemometric Analysis for Halal Authentication in Food Products. Universiti Teknologi MARA, Negeri Sembilan, 2025.
MLA (9th ed.) CitationNazri, Muhammad Zulhelmi, et al. Fourier Transform Infrared (FTIR) Spectroscopy, Gas Chromatography and Chemometric Analysis for Halal Authentication in Food Products. Universiti Teknologi MARA, Negeri Sembilan, 2025.
