Extraction of bioactive compounds from curry leaves (Murraya koenigii) using solvent extraction method: article

Murraya koenigii also known as curry leaves are used as a flavour ingredient and has a lot of bioactive components which can be found inside the plant. The amount of people in Malaysia that are still not aware of curry leaves medicinal values due to lack of exposure is quite alarming. This research...

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Bibliographic Details
Main Authors: Dzulkifli, Nurul Syahirah, Ismail, Norhuda
Format: Article
Language:en
Published: 2017
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/120684/1/120684.pdf
https://ir.uitm.edu.my/id/eprint/120684/
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