Antioxidant properties of selected traditional salads in Malaysia
The total flavonoid content and antioxidant activity are the properties of anti-cancer. The existence of the flavonoid content and antioxidant activity in plant shows that there are anti-cancer properties thus may reduce the cause of cancer among people. In this study, the total flavonoid content an...
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| Format: | Student Project |
| Language: | en |
| Published: |
2016
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| Online Access: | https://ir.uitm.edu.my/id/eprint/120103/1/120103.pdf https://ir.uitm.edu.my/id/eprint/120103/ |
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