Quality retention of microwave dried pineapple core and peels: article

The purpose of this research is to study the effect of microwave power on the drying characteristics of pineapple peels and core. This research is also done to evaluate the total phenolic content and antioxidant activity in fresh and dried pineapple peels and core. The pineapple peels and core were...

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Bibliographic Details

Main Authors:	Ismail, Siti Fabilah, Md Zaki, Nurul Asyikin
Format:	Article
Language:	en
Published:	2017
Subjects:	TK Electrical engineering. Electronics. Nuclear engineering Electronics Apparatus and materials Microwaves. Including microwave circuits
Online Access:	https://ir.uitm.edu.my/id/eprint/119356/1/119356.pdf https://ir.uitm.edu.my/id/eprint/119356/
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