Halwa timun

The surplus production of cucumber (Cucumis sativus) leads to significant post-harvest and income losses for farmers. A value-added product, halwa timun, is innovated to sustain the shelf-life of cucumbers, aiming to reduce food wastage and to identify the potential market of products. Halwa timun,...

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Bibliographic Details

Main Authors:	Shabudin, Muhammad Ikhwan, Sinong, Grace Flavyeliz, Jasni, Nur Aziemah, Fitri Said, Rozlianah
Other Authors:	Zainodin @ Zainuddin, Aznilinda
Format:	Book Section
Language:	en
Published:	UiTM Cawangan Johor Kampus Pasir Gudang 2025
Subjects:	Agricultural industries Nutrition. Foods and food supply
Online Access:	https://ir.uitm.edu.my/id/eprint/118809/1/118809.pdf https://ir.uitm.edu.my/id/eprint/118809/
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