Mohd Asri, M. H. A. (2014). Antioxidant activity and total phenolic content from liquid-liquid extraction of manuka, kelulut and pineapple honey / Muhammad Hanif Adli Mohd Asri.
Chicago Style (17th ed.) CitationMohd Asri, Muhammad Hanif Adli. Antioxidant Activity and Total Phenolic Content from Liquid-liquid Extraction of Manuka, Kelulut and Pineapple Honey / Muhammad Hanif Adli Mohd Asri. 2014.
MLA (9th ed.) CitationMohd Asri, Muhammad Hanif Adli. Antioxidant Activity and Total Phenolic Content from Liquid-liquid Extraction of Manuka, Kelulut and Pineapple Honey / Muhammad Hanif Adli Mohd Asri. 2014.
Warning: These citations may not always be 100% accurate.