Hospitality and Tourism Innovation, Invention and Creativity Competition : Book of Abstracts

With the hospitality and tourism market saturated and competitive, combined with the rapidly advancing technology, customers can now easily access products/services from all over the world. Providing top quality products and excellent services can no longer guarantee success and sustainability. The...

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Bibliographic Details

Other Authors:	Saiful Bakhtiar, Mohd Faeez
Format:	Book
Language:	en
Published:	Faculty of Hotel and Tourism Management 2022
Subjects:	Hospitality industry. Hotels, clubs, restaurants, etc. Food service
Online Access:	https://ir.uitm.edu.my/id/eprint/104291/1/104291.pdf https://ir.uitm.edu.my/id/eprint/104291/
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