Tokiman, N. A. (2008). The study of pea flour in the production of ‘Muruku’ / Nurul Azlin Tokiman.
Chicago Style (17th ed.) CitationTokiman, Nurul Azlin. The Study of Pea Flour in the Production of ‘Muruku’ / Nurul Azlin Tokiman. 2008.
MLA (9th ed.) CitationTokiman, Nurul Azlin. The Study of Pea Flour in the Production of ‘Muruku’ / Nurul Azlin Tokiman. 2008.
Warning: These citations may not always be 100% accurate.
