Mohd. Salim, N. ‘. (2022). The potential of antibacterial and antioxidant activities of tualang and kelulut honey / Nurul ‘Ain Mohd. Salim.
Chicago Style (17th ed.) CitationMohd. Salim, Nurul ‘Ain. The Potential of Antibacterial and Antioxidant Activities of Tualang and Kelulut Honey / Nurul ‘Ain Mohd. Salim. 2022.
MLA (9th ed.) CitationMohd. Salim, Nurul ‘Ain. The Potential of Antibacterial and Antioxidant Activities of Tualang and Kelulut Honey / Nurul ‘Ain Mohd. Salim. 2022.
Warning: These citations may not always be 100% accurate.
