APA (7th ed.) Citation

Z., M. Z., Tukiran, N. A., & Abdullah Sani, M. S. (2021). Characterization of L-cysteine sources using ATR-FTIR and Raman spectroscopy. International Institute for Halal Research and Training (INHART), International Islamic University Malaysia.

Chicago Style (17th ed.) Citation

Z., Mohamad Zharif, Nur Azira Tukiran, and Muhamad Shirwan Abdullah Sani. Characterization of L-cysteine Sources Using ATR-FTIR and Raman Spectroscopy. International Institute for Halal Research and Training (INHART), International Islamic University Malaysia, 2021.

MLA (9th ed.) Citation

Z., Mohamad Zharif, et al. Characterization of L-cysteine Sources Using ATR-FTIR and Raman Spectroscopy. International Institute for Halal Research and Training (INHART), International Islamic University Malaysia, 2021.